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Don't know how many folk here do the memorial day thing, but I don't think my neighbors will be eating at my house again.
The meal plan is as follows:
Appetizers:
Korean Kimchi style sprouts
Cajun style sausage links
Pablano Chile halves stuffed with mexican cheese and homemade salsa
Soup:
Bokchoy stew
Main dishes:
Louisiana style cajun Jambalaya with sausage and crab boil seasoned mushrooms
Chuck roast cut to half inch slices, marinated with Worchistire (spelling?), Adobo seasoning, and fresh gound black pepper- topped with green, yellow, red bell pepper, chopped red onion, and fresh garden grown Jalapeno peppers sauteed in rosemary seasoned olive oil with butter, balsamic vinegar, and whorschticher.
Desert:
None. We were supposed to have papaya, but many made a run for the potty and excused themselves from further harm... er... eating.
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